Life has always been on the move, travelling and discovering. I have travelled north, south, east and west. It seems that fate has brought me to Switzerland, to the centre of the countries where I have travelled. The cross on the Swiss flag seems to be an omen that this is the country where I would settle.
My first stop was in Scotland, where I discovered my love for traditional beers. My journey continued to Japan, where I enjoyed great food, studied traditional karate, and received the most precious gift: my daughter Sara. My work then led me to travel often to the United States, where I was able to experience the Craft Beer Revolution. However, throughout this journey, I have never forgotten the wonderful Mediterranean country I come from, whose food has always been not only in my tummy but also in my heart: Italy.
I wanted to tell these stories of beer and life in the Fermento Beer Blog. Join me on this journey where the Swiss quest for beer perfection is combined with the Italian search for fun and great food.
Get ready for Oktoberfest 2026 with our ultimate guide! We’d like to introduce you to the three most important traditional beer styles that you simply mustn’t miss this year. Discover the perfect food pairings for every beer and maximise your tasting experience like a true Bavarian connoisseur.
Experience Octoberfest through a personal 2025 visit: lively tents, Oidn Wiesn traditions, giant pretzels, Schweinshaxe, 1‑liter Mass toasts, and spontaneous new friendships. Practical tips for first-timers and brewers alike — savor Bavarian culture, music, and the ritual of “Prost!” for memories that last.
Join us in celebrating Swiss Day with Schweizer Craft Bier and pride in Switzerland’s stability and entrepreneurship. Discover how Fermento Brewery embraces Swiss tradition, quality, and friendship, creating excellent Swiss craft beers that honor the country’s rich culture, warmth, and innovative spirit. Cheers to Switzerland and its craft beer tradition.
Discover what sets craft beer apart! Explore brewing differences, from high-quality ingredients and natural carbonation to passionate brewers creating authentic flavors. Why do industrial beers taste the same? Find out what makes craft beer so good.
Get ready to soak in the Basel Summer Festival atmosphere with Fermento Brewery! Find us pouring our best brews at Piazza Oberwil and the Basler Biermarkt. Enjoy local music, delicious food, and our passion for craft beer. Connect with fellow enthusiasts and make this summer unforgettable with Fermento! Don’t miss the summer fun!
Explore surprising Beer Facts about how British ingenuity shaped global brewing! Uncover the stories behind Real Ale, IPA, Stout, and even medieval water purification techniques. Prepare to be amazed by the impact of British beer on the world!
Join us as we reveal five surprising insights about Swiss breweries, highlighting their traditions, innovation, and unique stories. From historic breweries to modern craft scenes, learn how Swiss breweries continue to shape the nation’s beer culture and offer a rich taste of quality, history, and craftsmanship.
Explore the fascinating world of brewing yeast and Bierhefe on our blog. Learn how these tiny organisms shape every great beer, from flavor to aroma. Join us for insights, tips, and innovations that turn simple ingredients into extraordinary brews. Unlock the secrets of brewing yeast today and elevate your craft!
Witbier—what a fantastic invention for hot summer days and those moments when you want something refreshingly different. During the warmer months, I find this style to be an exceptional alternative to the lagers—light, crisp, and bursting with lively flavors that instantly cool and revitalize.
At Fermento Brewery, we’re thrilled to announce our local sponsorship of Pint of Science 2025 in Basel! This global festival celebrates the joy of discovery and open conversation around science—and we’re honored to support an event that makes knowledge accessible and exciting for everyone.
If you are passionate about German beer or simply curious to explore one of the most fascinating beer styles, then this article is for you! Wheat beers are the perfect example of the incredible spirit of German brewing, combining history and innovation in a single glass.
Fermento Brewery is thrilled to announce our place in the “Beer Book Basel 2025” for the second consecutive year. This honor is a testament to our dedication to excellence and innovation in the craft beer industry. Being recognized among Basel’s top 30 breweries underscores our commitment to crafting exceptional beers that offer rich experiences and foster a vibrant community.
While many view craft IPA as an incredible American contribution to the beer scene, its roots are actually much older than you might think! This style harks back to the age-old brewing traditions of England, and it’s absolutely amazing! I love craft IPA! It’s got this amazing complexity and balance that just draws me in.
Join our exciting cooking class in Basel – a fun experience for teams, with great beer and food. Learn, bond, and create delicious dishes together, making unforgettable memories. Perfect for teamwork-enjoy a fun, flavourful experience that brings everyone closer through shared cooking, collaboration and Fermento beers.
There’s nothing more satisfying than crafting your own beer! The world of homebrewing is an amazing gateway into the art and science of beer making. What started as an exciting hobby has now evolved into Fermento Brewery, a testament to our dedication to homemade brews and creativity!
It doesn’t matter if you’re a seasoned beer expert or just getting started, understanding the beer-making process is an amazing experience that will make you appreciate every sip even more!
Join me in this blog post as I delve into the fascinating world of beer production and celebrate the story behind every glass.
Our Liberica Stout and Ventuno Honey Beer have both been recognised by the renowned Falstaff beer magazine, scoring impressive points that underscore their unparalleled quality and exceptional taste. We are truly grateful to Falstaff for their recognition and to our amazing customers for their unwavering support.
Basel is an amazing city. Their unique character is unmistakably interwoven with the rich flavour of Basel beer, making them a must for beer lovers seeking a blend of aesthetics and divine brew. In this blog post, discover more about Basel beer, its heritage and the most fascinating facts about the city’s breweries.
How much gluten is in beer? Does it really make a difference to avoid drinking beer in order to reduce the gluten content in your diet?
In this blog post, I look at this new trend, describing how gluten-free beer is brewed and the preferences of drinkers who choose gluten-free beers over traditional beers.
We’re delighted to be sponsoring the “Pint of Science” again this year in Basel. We love science and want to share our passion for brewing. The idea behind the festival is really simple: you go to one of the selected bars, get a beer, sit down and enjoy the beer and the talk of one of the scientists on a few really interesting topics.
Great news to share! Fermento Liberica was awarded the gold medal at the “Frankfurt International Trophy“ competition. A fine achievement for this award-winning beer after the silver medal it won in 2022 at the Swiss Beer Award. Upon invitation, we chose to participate with our Liberica because the competition has a strong connection to the world of gastronomy and, each year, the honorary president of the competition is a renowned chef.
Lager in English, but also Helles in German, Blonde in Italian, Pilsner in Czech…. quite a few names for what is considered the king of beers! Certainly, the worldwide best-selling, probably the most delicate in flavour and certainly the most refreshing of all beers. In this blog post, I highlight the commonalities and the main differences, so that you too can choose your favourite lager.
These days, ingredients of any kind are added to beers, and things are getting a bit confusing. For example, how comes that some beers taste so fruity and they don’t contain real fruits? And why that chocolate taste in the stouts? My aim with this blog post is to look into beer ingredients and share my experience on those that are traditional and those that can be classified as “creative”.
Beer VS wine is a great topic of conversation and dispute. What is superior, healthier, tastier, better with food? Rather than establishing which of the two, beer or wine, is better, in this blog article I would like to address in which situations beer should be preferred to wine. Finally, learning from wine, I would like to propose a very good reason for choosing craft beer.
Discover delicious combinations! Learn how beer pairs with potatoes, elevating everything from simple fries to complex dishes like haggis. Find your perfect potato and beer match today for a gourmet experience.
Tired of wine with fish? Dive into a world of flavour with Fermento’s guide “beer pairs with fish”. From fresh pils to strong stouts – discover unexpected combinations that will enhance your fish dishes. Enhance your culinary experience!
Learn how beer pairs with sausages through simple, flavorful pairings that elevate your meals. From Swiss cervelat to Italian salsiccia, beers transform sausages into gourmet experiences. Perfect for barbecues, festivals, or relaxed gatherings—discover the art of beer pairings today!
Learn how beer pairs with snacks like cheeses, cured meats, and crispy bites. Our recipes and tips will inspire you to create flavorful pairings that turn simple snacks into memorable moments. Perfect for any occasion—discover the art of pairing beer and snacks effortlessly!
“Beer pairs with pasta”: This series from Fermento shows how beer perfectly complements classic Italian pasta dishes such as carbonara and lasagne. Discover unexpected flavours and tips to enhance your culinary experience with beer and pasta.
A well-planned Fish BBQ paired with the right beers can elevate your outdoor cooking to new heights. Whether you’re a seasoned grill master or a casual BBQ enthusiast, incorporating these pairings and tips will ensure your Fish BBQ is a flavorful success.
For those following a plant-based lifestyle or simply looking for lighter meals, vegetarian BBQ is a delicious and healthy alternative that is definitely worth a try! In this blog article, I’m thrilled to delve into the incredible world of pairing beers with vegetarian BBQ.
Barbecue is so much more than just a cooking method – it’s a social event, a flavour-packed experience and a way of life for many! This blog will take you on a journey through the best BBQ and beer pairings, covering everything from chicken to pork and beef.
Since my first craft beer, I have explored beer styles, found my favourite flavours and the beers I love the most. Since then, the journey has begun and I would like to share the experiences that led me to choose my craft beer.
Here are my 4 guiding principles to navigate the sea of beers and help you choose the craft beer you really love.
Beer is simply unbeatable with pizza. And wine loses its battle against beer in this combination. Beer gives a refreshing sensation, especially when the pizza has a rich and tasty topping. I paired 5 beers with Roman pizza, choosing both traditional and creative pizza toppings. Here is my recommendation for the best pizza and beer combination.
Cheese and beer is a unique, delicious way to enjoy beer and get the most flavour out of cheese. Follow some basic steps and tricks to get the best possible experience. From Switzerland with love.
Drinking a fine artisanal beer with a dessert is an extraordinary experience and a real treat for the senses. I really enjoy drinking a stout and appreciating its chocolate and coffee flavours.
Stouts with chocolate cake are highly recommended!
Every time, I pretend to eat only healthy food for a few days, I confess, I struggle a bit. As far as I advocate for
I love hanging around in Rome. In particular, the city street food scene in Rome is just fantastic and memorable. As a passionate food and
The Italians have developed a long aperitif tradition, whereby the dishes differ from region to region. Beer or wine, the apericena is basically the perfect middle ground between aperitivo and cena (which means “dinner” in Italian) or to completely replace dinner with a light meal in the evening.
Wheat beer (or white beer) is refreshing and has a mild bitterness. This beer style originally comes from Germany (Wheat) and Belgium (Witbier). They contain a high proportion of
Summer is fast approaching in Switzerland and the heatwave is unstoppable. Refreshing, thirst-quenching drinks are soon needed to accompany light dishes, cheese and aperitifs. The
Valentine’s Day: a tribute to love, friendship… apart from a very commercial undertone of this day, it is a day of good feelings… and good