Team Event Cooking Course
Cooking with beer is fun and can bring great results if you choose the right beer for the right food. With the right cooking technique, it can not only make food taste better, but also improve it: crispier batter fries, softer breads and cakes, flavoured risottos and innovative desserts. There is a world to discover in cooking food with beer, with techniques from different cultures and cuisines.
With our partner chefs Janneke Peters and Sunrita we have created a fun cooking course for everyone to discover Fermento beers and cook delicious recipes with them. This is a unique experience to share with friends, family or colleagues, guided by our team of chefs and brewers to:
A guided cooking course experience led by our chef and brewer
Our chefs are qualified professionals with experience in conducting cooking courses. All cooking steps will be clearly instructed in a friendly and pleasant atmosphere. Our brewmaster will also lead the beer tasting together with the prepared food.
All ingredients chosen are local, of high quality, including Fermento‘s award-winning beers.
The duration of the cooking course will be approximately 3.5 hours, including preparation time and dinner time together.
Friendly and professional atmosphere for your team event
A team of professionals guides the experience throughout the team event. Flexible, uncomplicated and fun, we make all our events enjoyable for everyone. No previous experience or tasting skills are required.
A bright and spacious kitchen with everything you need to share a pleasant experience. The Markthalle is known in Basel for its fine food stalls, regional markets, authentic fresh products, and seating in a cosy atmosphere with bars and small shops.
It is the perfect place for our cooking course and dining experience. Markthalle is 5-minute walk fom Basel Central Station (SBB).
Price
The price is CHF 145 and includes the cookery course, a 3-course menu, a guided beer tasting and craft beers.
Many thanks, Raffaele, for the successful evening, beer with food pairing at Milchhüsli Allschwil. Great presentation and super tasting!
At a recent gourmet event organised by Fermento Brewery, I was introduced to one of the most delicious food and beer pairings.
An exquisite five-course menu combined with truffle, served with Fermento craft beers. A unique culinary Experience!
Brewery Basel Fermento Brewery is widely recognised for producing the best-brewed craft beers and ales in Switzerland. With a deeply rooted brewing tradition and a commitment to the highest quality, our brewery offers a wide range of beers characterized by their exceptional blend of traditional brewing techniques and modern innovations.
Brewed carefully according to traditional recipes, only the finest ingredients are selected for each beer to ensure a distinctive taste.
The craftsmanship of the brewery is evident in the variety of aromas and the well-balanced structure of its beers. From the first sip to the last drop, you experience the dedication and passion that are infused in every bottle. Fermento Brewery not only places emphasis on excellent taste but also on preserving the purity and authenticity of beer.
Suchen Sie das ultimative traditionelle Tiramisu Rezept? Looking for the ultimate traditional Tiramisu recipe? We have gone back to basics with this espresso-soaked classic. While we skipped the beer infusion this time, we reveal why a glass of Liberica Stout is actually the best pairing for your creamy creation. Click to discover the perfect dessert duo!
Master the art of sweets with Fermento Brewery’s classic caramel sauce recipe. This non-alcoholic version focuses on pure, buttery richness and golden sweetness. Perfect for drizzling over pancakes, ice cream, or cakes. For a unique twist, pair this dessert with our Liberica Stout for a balanced tasting experience.
Join our exciting cooking class in Basel – a fun experience for teams, with great beer and food. Learn, bond, and create delicious dishes together, making unforgettable memories. Perfect for teamwork-enjoy a fun, flavourful experience that brings everyone closer through shared cooking, collaboration and Fermento beers.
Elevate your sweets with Fermento Brewery’s secret recipe. Learn to cook a sophisticated caramel sauce with beer at home. Perfect for drizzling over ice cream, cakes, or waffles, this rich topping balances sweet sugar with roasted malt bitterness for a truly gourmet culinary experience using our signature stout.
Elevate your pastry skills with our unique recipe for Zabaione dessert sauce. By utilizing traditional Marsala wine, you create a light, aromatic custard that pairs perfectly with fruit and cakes. Discover the secret to a frothy, golden custard that brings the best of Italian history to your plate.
Elevate your pastry skills with our unique recipe for Zabaione. By swapping wine for wheat beer, you create a light, aromatic dessert sauce with beer that pairs perfectly with fruit and cakes. Discover the secret to a frothy, golden custard that brings the best of the pub to your plate.