Beer Blog

"You have to taste a culture to understand it", Deborah Cater.

Spirit of the Fermento Beer Blog

Life has always been on the move, travelling and discovering. I have travelled north, south, east and west. It seems that fate has brought me to Switzerland, to the centre of the countries where I have travelled. The cross on the Swiss flag seems to be an omen that this is the country where I would settle.

My first stop was in Scotland, where I discovered my love for traditional beers. My journey continued to Japan, where I enjoyed great food, studied traditional karate, and received the most precious gift: my daughter Sara. My work then led me to travel often to the United States, where I was able to experience the Craft Beer Revolution. However, throughout this journey, I have never forgotten the wonderful Mediterranean country I come from, whose food has always been not only in my tummy but also in my heart: Italy.

I wanted to tell these stories of beer and life in the Fermento Beer Blog. Join me on this journey where the Swiss quest for beer perfection is combined with the Italian search for fun and great food.

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Beer Blog Articles

Weizenbier

Mistral for your summer

We are proud to introduce Fermento Mistral, the first in our Seasonal Beer Series. Each seasonal beer will be a limited-time offering centered on the

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Happy Women’s Day

Thanks to the contemporary culture, advertisement (and not only), beer is perceived as a masculine beverage to be enjoyed by men, and exclusively among men.

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Is beer healthy?

How often have we read articles and news stories touting the health benefits of beer, but also those claiming the opposite? There is no doubt

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