Our award-winning traditional brewery is located in Basel and serves the entire Switzerland We brew beer and develop unique recipes using special ingredients to ensure a distinctive taste and aroma.
As a family-run business, we dedicate ourselves to our craftsmanship with a passion for beer and beer-related gastronomy and cuisine. The tips we share in our Beer Blog are the result of years of acquiring knowledge about beer from countries such as Scotland, Ireland, Germany, Belgium and more.
We sell our handcrafted beer through our online shop. Although we don’t have a physical store, we organize tasting events at our location in Basel and at various pubs, hotels, restaurants, and bars that collaborate with us to both purchase and sell our products.
Visit our online shop and enjoy our selection of handcrafted beers.
Our brewery in Basel produces award-winning, fine, and tasty beers:
We specialize in the production of brown and craft beer, and we follow a long tradition of brewing beer. The origins trace back to the kitchen of an Italian who lived in Scotland and gained extensive experience in brewing beer there. These experiences span across Switzerland, Italy, and various parts of the world.
The craft beers from Fermento offer a fascinating variety of sophisticated flavors that reflect the brewer's passion and expertise.
The beers themselves are absolutely perfectly brewed, especially the Ventuno, and its unique taste appealed to me.
Furthermore, the service is impeccable. I spoke directly with the owner, and he had excellent knowledge about the combination of dishes and the brewing process itself.
Brewery Basel Fermento Brewery is widely recognised for producing the best-brewed craft beers and ales in Switzerland. With a deeply rooted brewing tradition and a commitment to the highest quality, our brewery offers a wide range of beers characterized by their exceptional blend of traditional brewing techniques and modern innovations.
Brewed carefully according to traditional recipes, only the finest ingredients are selected for each beer to ensure a distinctive taste.
The craftsmanship of the brewery is evident in the variety of aromas and the well-balanced structure of its beers. From the first sip to the last drop, you experience the dedication and passion that are infused in every bottle. Fermento Brewery not only places emphasis on excellent taste but also on preserving the purity and authenticity of beer.
Brewery Basel Fermento Brewery is widely recognised for producing the best-brewed craft beers and ales in Switzerland. With a deeply rooted brewing tradition and a commitment to the highest quality, our brewery offers a wide range of beers characterized by their exceptional blend of traditional brewing techniques and modern innovations.
Brewed carefully according to traditional recipes, only the finest ingredients are selected for each beer to ensure a distinctive taste.
The craftsmanship of the brewery is evident in the variety of aromas and the well-balanced structure of its beers. From the first sip to the last drop, you experience the dedication and passion that are infused in every bottle. Fermento Brewery not only places emphasis on excellent taste but also on preserving the purity and authenticity of beer.
Immerse yourself in the diverse world of beer enjoyment and experience quality, tradition, and innovation in every bottle. Try our exclusive creations today and be delighted by an unparalleled beer experience.
Craving the warmth of an Irish pub? Our detailed Irish stew recipe guide helps you recreate that hearty meal at home. Discover 5 essential tricks for deep flavor, plus expert Fermento beer pairings for an authentic experience. We also hint at our special beer-infused stew version!
Celebrate Swiss tradition with our classic Basel soup recipe. This hearty roasted flour soup is the heart of Fasnacht, warming locals during the Morgestraich. We share the authentic method using flour, butter, and stock—keeping the beer for your glass. Pair this savory dish with our Fermento 21 Ventuno Honey Beer for the ultimate festive culinary experience.
Bring the warmth of the Alps to your table with our traditional Swiss Cheese Fondue recipe. Learn the five secrets to a silky, smooth fondue using Gruyère and Vacherin. We also guide you on how to pair this classic dish with our Fermento Ventuno honey beer for a unique culinary experience.
Suchen Sie das ultimative traditionelle Tiramisu Rezept? Looking for the ultimate traditional Tiramisu recipe? We have gone back to basics with this espresso-soaked classic. While we skipped the beer infusion this time, we reveal why a glass of Liberica Stout is actually the best pairing for your creamy creation. Click to discover the perfect dessert duo!
Master the art of sweets with Fermento Brewery’s classic caramel sauce recipe. This non-alcoholic version focuses on pure, buttery richness and golden sweetness. Perfect for drizzling over pancakes, ice cream, or cakes. For a unique twist, pair this dessert with our Liberica Stout for a balanced tasting experience.
Elevate your pastry skills with our unique recipe for Zabaione dessert sauce. By utilizing traditional Marsala wine, you create a light, aromatic custard that pairs perfectly with fruit and cakes. Discover the secret to a frothy, golden custard that brings the best of Italian history to your plate.